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What’s cooking?
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PRIVATE BOOKING
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Not Quite Veganuary:
Fish and vegetarian dishes
accompanied by a sampling of some favourite non-alcoholic drinks - Spritzes, Bellinis and more (or just enjoy a glass of wine!)
Seared seabass with salsa verde (hands on)
Cod with chorizo or pesto crumb and ratatouille (hands on)
Prawn curry (demo)
Cooking with beans and lentils (demo)
6.30-9.30pm
£75pp
(small, hands-on class)
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Spanish tapas making and vermouth tasting
Join Iberophiles Georgia and Anna in the Popcorn Pantry kitchen for a hands-on cooking session (with some demonstration elements) making a selection of Spanish tapas including Gambas al ajillo, Croquetas, authentic Tortilla, bunuelos de bacalao (salt cod fritters) with aioli and Padron peppers.
Enjoy a meal together with a sampling of different Spanish vermouths, a glass or two of wine or some delicious non-alcoholic spritzes.
6.30-9.30pm
£75pp
(max 12)
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Cookbook club:
Cooking dishes together from a favourite cookbook and learning techniques.
February cookbook:-
Persiana Everyday by Sabrina Ghayour
6.30-9.30pm
£75pp
(small, hands-on class)
Recipes covered:
Muhammara (walnut and pepper dip)
Fennel, feta, orange and pistachio salad
Tahini and citrus chicken kebabs
Pan-fried spiced prawns
Yogurt, marjoram and pul biber flatbreads
Chewy pistachio bites
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Sushi, Ramen and Sake
Join us in the Popcorn Pantry kitchen for a fun, hands-on cooking session making your own maki sushi rolls as well as a flavour filled miso ramen.
Enjoy a meal together with a sampling of different sakes, a glass or two of wine or some delicious non-alcoholic spritzes.
Menu:
Salmon, tuna or cucumber maki rolls
Miso ramen (noodles with vegetables in broth) with lime and ginger chicken or spiced tofu.
Matcha cookies (pre-baked)
6.30-9.30pm
£75pp
(max 12)
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Tacos, Tres leches cake and Margaritas
Join us in the Popcorn Pantry kitchen for a fun, hands-on cooking session making your own soft corn tacos and various fillings and accompaniments.
We’ll also make a delicious Tres leches cake (demo with some hands on elements) and mix up some Margaritas to drink.
Sit and enjoy a meal together with a Margarita, a glass or two of wine or some delicious non-alcoholic spritzes.
Menu:
Homemade soft corn tacos (tortillas)
Chipotle chicken
Spicy black beans
Guacamole
Pico de Gallo salsa
Tres leches cake
6.30-9.30pm
£75pp
(max 12)
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Cookbook club:
Cooking dishes together from a favourite cookbook and learning techniques.
May cookbook:-
TBC
6.30-9.30pm
£75pp
(small, hands-on class)